X – factor High Vitamin Butter Oil is extracted without heat from dairy oil, from cows that eat exclusively fast growing grass. The specific conditions in which this oil is produced and extracted ensures high levels of vitamins and co- factors, much higher than in normal butter. Dr. Weston A Price, a pioneering nutritional researcher, was the first one to observe the high level nutrients in this type of oil and called it “Activator X”. Price considered high-vitamin butter oil to have extraordinary healing properties, especially when taken together with cod liver oil.
X – factor High Vitamin Butter Oil contains also lauric acid, sphingolipids, lecithin, myristic acid, trace vitamins and minerals with multiple health benefits.